Event

EXIM and SBA Finance Programs for Export Success

May 18 10:00 am — 11:00 am
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Event Details

Join us as Mark Schulz, President of Nature’s SunGrown Foods, LLC and Robert Lindberg CEO of RELTEK LLC share their successes with Export Import Bank of the United States (EXIM) and U.S. Small Business Administration finance products. Learn how these California companies expanded their international sales and minimized the risk of nonpayment.

Joining our guest panelists are Sandra Donzella, Deputy Managing Director, Export Import Bank of the United States, Western Region, and Michael Fazio, Export Finance Manager, U.S. Small Busines Administration, Office of International Trade.

Darrell Dante, District International Trade Officer, U.S. Small Business Administration, Office of International Trade, will moderate the webinar.

The information provided in this webinar and any supplementary materials provided to registrants are intended for educational and informational purposes only and does not constitute professional financial or legal advice. No registrant should act or fail to act on the basis of any material contained in this webinar without obtaining proper financial, legal or other professional advice specific to their situation. The Northern CaliforniaSmall Business Development Center, and its host, the HSU Sponsored Programs Foundation, specifically disclaims any liability, loss or risk, personal or otherwise, which is incurred as a consequence, directly or indirectly, of the use and application of any of the information presented in this webinar. By registering for this webinar you acknowledge and agree that you have read, understood, accept and agree to the above disclaimer and that under no circumstances shall the Northern California Small Business Development Center or it’s host, the HSU Sponsored Programs Foundation, be held liable for any claims, losses, or damages of any kind or nature arising out of or in any way related to the information provided in this webinar and/or the registrant’s use of or reliance on said information.

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